TRS Boiled Rose Coco Beans, 400g

Rose Coco Beans, also known as cranberry beans or romano beans, belong to the family of common beans and are commonly consumed throughout India. It is white or whitish in color and is identified by the distinctive red or black streaks through it. Boiled rose cocoa beans make it easier to cook with them. Generally, rose coco beans are soaked overnight in water and then boiled before being used in a dish. Boiled rose coco beans can be directly incorporated in a wide variety of dishes like curries, rasams, stir fries, or can even be consumed in their boiled form. Rose coco beans are rich in proteins, potassium, dietary fibers, iron, magnesium, calcium, and vitamin B12. Regular use of rose coco beans lowers blood sugar levels and controls cholesterol.

Ingredients:

Crab Eye Beans, Water, salt, and antioxidant: ascorbic acid.

Allergy Advice:
This product is packed in the factory, where peanuts, milk, nuts, and other products are also packed.